Saturday, February 16, 2013

PHOEBE MASON





































What is your favourite food?
I’ve answered this question with chicken before...but really maybe my favourite is banana milk.
What are you doing at the moment apart from GORGE?
I’m in my final year of a Law/Arts degree, majoring in Politics and Philosophy.
What is one thing that scares you about performing the show?
Doing it really badly.
Tell us a food memory.
When I was about 15, two friends and I were having a really weird antsy day, and just before dinner we decided to go for a walk, during which it poured with torrential rain, and we played on a playground (bloody delinquents) and then when we got home Mum had cooked this incredible roast chicken- it was the best meal I think I’ve ever had.
Who is the person you are most excited to have see the show?
My brother (via video link to Norway.)
Have there been any cast/crew scandals?
Yeah I’m secretly/publicly in love with Virginia.
What was your first word?
Doh. ...
Who should keen punters bring with them to the show?
An appetite! (for theatre)
What do your parents have to say about the show?
Why is there so much corn in the lounge?’
Tell us about a time when you’ve overdone it (A Tale of Overdunnit).
Chewing gum on holiday in Turangi. There’s a warning on the back of the pack that says excess consumption may lead to a laxative effect and they’re not joking.
What are your top five picks of the Fringe?
Can you describe the show in three words?
Joyous. Surprising. ...Gorge.
Any final words for our readers?
Come along! Bring a date! Bring your mother! Bring your mature child! Let’s all have a laugh.
BOOK NOW! http://www.iticket.co.nz/events/2013/mar/gorge

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